Is Mac & Cheezy Fun Ravioli, 9 oz Gluten Free?

Ingredients

Ingredients: Filling: Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [Guar Gum, Xanthan Gum, Locust Bean Gum]), Cheddar Cheese Flavor (A Dehydrated Blend of Whey, Cheese [Granular & Cheddar {Pasteurized Milk, Cheese Culture, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Microbial Rennet), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Eggs, Milk, Annatto Oil. Pasta: Wheat Flour, Water, Eggs, Annatto Oil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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