Is Daiya Dairy Free Gluten Free Deluxe Alfredo Style Cheezy Mac - 10.6oz Gluten Free?
Description
Rich, creamy, savory pasta featuring a smooth, thick sauce that coats macaroni evenly. Texture is velvety with occasional slight graininess reported by some users. Commonly microwaved or stovetop-prepared, it’s used as a quick main or side, often paired with steamed vegetables or proteins for convenience and heartiness in family meals.
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Description
Rich, creamy, savory pasta featuring a smooth, thick sauce that coats macaroni evenly. Texture is velvety with occasional slight graininess reported by some users. Commonly microwaved or stovetop-prepared, it’s used as a quick main or side, often paired with steamed vegetables or proteins for convenience and heartiness in family meals.
Ingredients
Brown Rice Pasta (Whole Grain Brown Rice, Rice Bran, Water), Filtered Water, Tapioca Starch, Non-gmo Expeller Pressed: Canola And/or Safflower Oil, Coconut Oil, Vegan Natural Flavors, Sea Salt, Pea Protein Isolate, Potato Protein, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Xanthan Gum, Titanium Dioxide (Naturally Occurring Mineral), Yeast Extract, Spices, Onion, Garlic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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