Is Macarons Raspberry, Vanilla & Blueberry Macarons Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Blanched Ground Almonds, Egg Whites, Raspberry Filling (raspberries, Sugar, Apple Puree Concentrate, Glucose Syrup [wheat], Lemon Juice), Cultured Butter (cream, Lactic Acid Starter Culture), Blueberry Puree, Eggs, Cornstarch, Almond Paste, Lemon Concentrate (lemon Juice Concentrate, Citric Acid [acidifier], Lemon Oil Essence), Glucose Syrup, Natural Flavors, Spirulina Extract (color), Fruit And Vegetable Juice (color), Apple Sauce (apples, Sugar), Pectin, Paprika (color), Xanthan Gum (soy, Wheat), Nonfat Dry Milk, Vanilla Bean Specks. Contains Milk, Egg, Soy, Wheat and Almond. It may also contain Coconut, Hazelnut and Pistacchio.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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