Is macaroons GERD Friendly?
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Ingredients
Sugar, GROUND ALMONDS (16%), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithins; Flavouring), Butter (Milk), Egg White, Reconstituted Egg White, Water, Glucose Syrup, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass*, Emulsifier: Lecithins; Flavouring), Chocolate (Cocoa Mass*, Sugar, Fat Reduced Cocoa Powder*, Emulsifier: Lecithins; Flavouring), Maize Starch, Caramel with Salted Butter (Glucose-Fructose Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Salted Butter (Butter (Milk), Salt), Sugar, Water, Salt), Pistachio Nut Paste, Concentrated Raspberry Juice, Potato Starch, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Caramel Syrup (Sugar, Water, Acid: Citric Acid), Fat Reduced Cocoa Powder*, Concentrated Lemon Juice, Fruit and Vegetable Extracts (Red Beet Concentrate, Acerola Concentrate, Beetroot Extract, Lemon Extract), Flavourings, Caramelised Sugar, Colours: Carotenes, Copper Complexes of Chlorophylls and Chlorophyllins), Vanilla Extract, Salt, Acid: Citric Acid; Vanilla Powder
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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