Is Mackie's Indulgent Rhubarb and Strawberry Dairy Ice Cream GERD Friendly?
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Ingredients
Fresh Whole Milk (51%), Whipping Cream (18%), Rhubarb & Strawberry Compote (14%), Sugar, Milk Solids, Glycerine, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Pasteurised Free Range Eggs, Stabilisers (Sodium Alginate And Guar Gum), Flavouring, Colour (Beetroot Red), Rhubarb & Strawberry Compote contains Water, Rhubarb (18%), Strawberries (18%), Sugar, Glucose Syrup, Starch (Cornflour), Rhubarb Juice Concentrate (1%), Strawberry Juice Concentrate (1%), Flavourings, Colour (Anthocyanins), Gelling Agent (Pectin)
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