Is Macro Wholefoods Market Mini Multigrain Cakes Vegan Chocolate Vegan?
Description
Small round crisp cakes offer a pronounced cocoa flavor with moderate sweetness and a lightly toasted grainy background. Texture is crunchy then slightly crumbly. Common uses include on-the-go snacking, paired with coffee or tea, lunchbox treats, or crumbled over desserts. Reviews note satisfying crunch and consistent portioning and packaging quality.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Small round crisp cakes offer a pronounced cocoa flavor with moderate sweetness and a lightly toasted grainy background. Texture is crunchy then slightly crumbly. Common uses include on-the-go snacking, paired with coffee or tea, lunchbox treats, or crumbled over desserts. Reviews note satisfying crunch and consistent portioning and packaging quality.
Ingredients
Whole Grains (67%) (Brown Rice, Buckwheat, Quinoa, Millet), Chocolate (33%) (Sugar, Cocoa Butter, Cocoa Mass, Emulsifier (Sunflower Lecithin)). May contain: Almonds, Cashews, Macadamias, Sesame.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.