Is Macy & Tailor Pressed Pretzels Salted | 180g Gluten Free?

Description
These small pressed pretzels deliver a clean sea-salt finish and firm, crunchy snap; reviewers note a light, crisp texture and balanced seasoning. Commonly eaten straight from the single-serve pack or paired with cheese, spreads and dips, they’re favored for portability and controlled portions, though some mention wanting larger servings occasionally.
Why it's not gluten free
- wheat flour
- barley malt extract
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
These small pressed pretzels deliver a clean sea-salt finish and firm, crunchy snap; reviewers note a light, crisp texture and balanced seasoning. Commonly eaten straight from the single-serve pack or paired with cheese, spreads and dips, they’re favored for portability and controlled portions, though some mention wanting larger servings occasionally.
Ingredients
Wheat Flour, Rapeseed Oil, Sugar, Barley Malt Extract, Sea Salt (3%), Emulsifier (322-soy), Raising Agent (500), Antioxidant (rosemary extract)
Check Macy & Tailor Pressed Pretzels Salted | 180g against your own diets in the app.
Take it with you
Scan to open Macy & Tailor Pressed Pretzels Salted | 180g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
About this product
Snack · Piece


