Is Madame Gougousse Cooking Spread, Butter Flavored Gluten Free?

Ingredients
Water, Vegetable Oils (Refined, Bleached, Deodorized Palm Stearin And Palm Olein And/Or Soybean Oil), Salt, Mono And Diglycerides Of Fatty Acids And Polyglycerol Polyricinoleate (Emulsifiers), Vegetable Color (Turmeric And Annatto Extracts), Bha And Propyl Gallate (Antioxidant), Propylene Glycol, Citric Acid (Preservative), Artificial Flavoring.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Spread · Spreadable


