Is Made Good Cookies Snickerdoodle Low FODMAP?
Description
Warm, sweetly spiced cookies offer a crisp exterior and slightly tender center, with a light crumble. Reviewers commonly note a pleasant sweetness and kid-friendly appeal. Frequently used as a portable snack, lunchbox item, or accompaniment to coffee and tea, they are also enjoyed as a simple dessert or quick treat.
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Description
Warm, sweetly spiced cookies offer a crisp exterior and slightly tender center, with a light crumble. Reviewers commonly note a pleasant sweetness and kid-friendly appeal. Frequently used as a portable snack, lunchbox item, or accompaniment to coffee and tea, they are also enjoyed as a simple dessert or quick treat.
Ingredients
Calcium, Iron, Potassium, Vitamin E, Thiamin (Vitamin B1), Gluten Free Flour Blend* (oat Flour*, Potato Starch*, Oat Hull Fiber*, Tapioca Starch*), Cane Sugar*, Sunflower Oil*, Palm Fruit Oil*, Tapioca Syrup*, Natural Flavors*, Baking Soda, Sea Salt, Cinnamon*, Vegetable Extracts (broccoli, Spinach, Shiitake Mushroom, Beet).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.