Is Made Good Soft Baked Mini Cookies Chocolate Chip Dairy Free?
Description
Soft, mini cookies offer mild chocolate-chip flavor with a tender, slightly chewy texture; commonly eaten as grab-and-go snacks, lunchbox treats, or small dessert toppers. Reviewers often mention consistent softness, child appeal, convenient portioning, and quick snacking suitability, while occasional notes reference sweetness and small cookie size and packaging ease reported.
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Description
Soft, mini cookies offer mild chocolate-chip flavor with a tender, slightly chewy texture; commonly eaten as grab-and-go snacks, lunchbox treats, or small dessert toppers. Reviewers often mention consistent softness, child appeal, convenient portioning, and quick snacking suitability, while occasional notes reference sweetness and small cookie size and packaging ease reported.
Ingredients
Gluten-Free Flour Blend (Oat Flour, Tapioca Flour, Potato Starch), Cane Sugar Syrup, Vegetable Oils (Sustainable Palm Fruit Oil, Sunflower Oil), Chocolate Chips (Cane Sugar, Cocoa Mass, Cocoa Butter, Vanilla), Vegetable Glycerin, Chia, Brown Sugar, Baking Powder, Vanilla Flavor, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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