Is Made Good Soft Baked Mini Cookies Red Velvet Vegan?
Description
Soft, mini red-velvet cookies offer a tender, cake-like crumb with a mild sweetness and subtle tang; texture is moist and squeezable rather than crisp. Commonly eaten as a portable snack, lunchbox treat, or dessert accompaniment. Reviewers note consistent softness, pleasant flavor, and convenience, while some find sweetness level occasionally variable.
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Description
Soft, mini red-velvet cookies offer a tender, cake-like crumb with a mild sweetness and subtle tang; texture is moist and squeezable rather than crisp. Commonly eaten as a portable snack, lunchbox treat, or dessert accompaniment. Reviewers note consistent softness, pleasant flavor, and convenience, while some find sweetness level occasionally variable.
Ingredients
Sugars* (invert cane syrup*), Gluten free flour blend* (oat flour *, tapioca starch *, ground chia seeds*), Palm fruit oil*t, Vanilla chips* (cocoa butter *, cane sugar", tapioca starch *, rice syrup solids *, rice maltodextrin *, vanilla extract*), Sunflower oil *, Vegetable glycerin *, Natural flavours *, Baking powder, Beet powder *, Cocoa powder *, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), Sea salt. *Organic. ]Sustainable.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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