Is Made Good Vanilla Crispy Squares Vegetarian?
Description
Made Good Vanilla Crispy Squares are a delectable treat that is both satisfying and guilt-free. With a total of 36 crispy squares, these snacks are perfect for sharing or enjoying throughout the week. What sets these squares apart is their gluten-free and USDA-certified organic nature, making them a great choice for individuals with dietary restrictions or those seeking a more wholesome option. The fact that they are vegan further expands their appeal. Made with crispy rice and infused with the delightful flavor of vanilla, these squares offer a delicious combination of texture and taste. Whether enjoyed as a snack or as a lunchtime dessert, Made Good Vanilla Crispy Squares are sure to satisfy your cravings in a healthier way. Unfortunately, there is no information available about what people think of the product.
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Description
Made Good Vanilla Crispy Squares are a delectable treat that is both satisfying and guilt-free. With a total of 36 crispy squares, these snacks are perfect for sharing or enjoying throughout the week. What sets these squares apart is their gluten-free and USDA-certified organic nature, making them a great choice for individuals with dietary restrictions or those seeking a more wholesome option. The fact that they are vegan further expands their appeal. Made with crispy rice and infused with the delightful flavor of vanilla, these squares offer a delicious combination of texture and taste. Whether enjoyed as a snack or as a lunchtime dessert, Made Good Vanilla Crispy Squares are sure to satisfy your cravings in a healthier way. Unfortunately, there is no information available about what people think of the product.
Ingredients
Brown rice crisps*, invert cane syrup*, palm fruit oil*+, inulin*, vegetable glycerin*, cane sugar*, tapioca starch*, brown rice syrup*, salt, vegetable extracts [spinach, broccoli, carrots, tomatoes, beets, shitake mushrooms], natural flavour*, *Organic +Sustainable.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.