Is Made Without Gluten Free Colin The Caterpillar Vegan?

Ingredients

Milk Chocolate (21%) (sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Milk Fat, Lactose (milk), Emulsifier: Soya Lecithin), Sugar, White Chocolate (12%) (sugar, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Butter (milk), Pasteurised Egg, Dark Chocolate (4%) (cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Tapioca Starch, Concentrated Safflower, Concentrated Spirulina, Glazing Agent: Carnauba Wax, Beeswax, Natural Colour: Curcumin, Fat Reduced Cocoa Powder, Dried Glucose Syrup, Pasteurised Egg White, Humectant: Glycerol, Dried Egg White, Tapioca Starch, Cornflour, Dried Skimmed Milk, Raising Agent: E450, Sodium Bicarbonate, Emulsifier: E471, E475, E481, Soya Lecithin, Buckwheat Flour, Rapeseed Oil, Stabiliser: Xanthan Gum, Salt, Dried Whole Milk, Cocoa Butter, Natural Colour: Beetroot, Red, Natural Vanilla Flavouring. Contains Soya, Milk and Egg.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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