Is MADELEINES 10 TRADITIONAL FRENCH SPONGE CAKES, MADELEINES Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids
- glycerol
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WHEAT FLOUR (28%), NON-HYDROGENATED RAPESEED OIL, EGGS (21%), SUGAR, STABILIZERS: GLYCEROL AND SORBITOLS, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, LECITHINS (SOYA), BAKING POWDERS: DIPHOSPHATES AND SODIUM CARBONATES (WHEAT), CASSAVA STARCH, SALT, FLAVOUR.
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