Is Madeleines Gluten Free Oat Free?
Description
Light, shell-shaped cakes offer a tender, sponge-like crumb with a subtly sweet, mildly citrus flavor and a delicate crisp edge. Commonly enjoyed with coffee or tea, as a snack or simple dessert. Reviews often praise consistent taste and texture, while some consumers mention dryness, small portion size, or fragile packaging.
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Description
Light, shell-shaped cakes offer a tender, sponge-like crumb with a subtly sweet, mildly citrus flavor and a delicate crisp edge. Commonly enjoyed with coffee or tea, as a snack or simple dessert. Reviews often praise consistent taste and texture, while some consumers mention dryness, small portion size, or fragile packaging.
Ingredients
Eggs, sunflower oil, sugar, rice flour, potato starch, glucose syrup, humectant: glycerol; maize flour, thickeners: guar gum, xanthan gum; rice starch, emulsifier: rapeseed lecithin; salt, raising agents: disodium diphosphate, sodium bicarbonate, calcium phosphate; natural flavour, antioxidant: tocopherol extract. May contain traces of nuts (almonds, hazelnuts).
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