Is Maggi Recipe Base Mince Cottage Pie GERD Friendly?
Description
Savory seasoning base produces a robust, meaty gravy with a smooth, slightly thickened texture, commonly used to flavor cooked minced meat, vegetables and casseroles before baking under mashed potato topping. Reviewers typically note quick convenience and reliable flavor, while some report a pronounced saltiness or processed taste and occasional variability.
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Description
Savory seasoning base produces a robust, meaty gravy with a smooth, slightly thickened texture, commonly used to flavor cooked minced meat, vegetables and casseroles before baking under mashed potato topping. Reviewers typically note quick convenience and reliable flavor, while some report a pronounced saltiness or processed taste and occasional variability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Stock Powder: Corn Starch, Salt, Corn Seasoning, Sugar, Onion (4.7%), Burnt Sugar, Vegetable Oil; Spices: Ginger (5.5%), Cinnamon, Nutmeg, Turmeric, White Pepper; Herbs: Parsley (1.7%), Oregano, Bay Leaves.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Maggi Recipe Base Mince Cottage Pie is available at 2 retailers
About this product
Seasoning · Powder, Pouch