Is Magnum Non Dairy Sea Salt Caramel Bar GERD Friendly?

Description
Rich caramel and pronounced sea-salt notes combine with a thick, crisp coating and a smooth, creamy interior; consumers often report a satisfying contrast of textures. Common uses include an after-meal treat or on-the-go snack. Reviews note indulgent flavor, occasional melting in warm conditions, and generally positive feedback overall among purchasers.
Why it's not GERD friendly
- chocolate
- cocoa butter
chocolate
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich caramel and pronounced sea-salt notes combine with a thick, crisp coating and a smooth, creamy interior; consumers often report a satisfying contrast of textures. Common uses include an after-meal treat or on-the-go snack. Reviews note indulgent flavor, occasional melting in warm conditions, and generally positive feedback overall among purchasers.
Ingredients
Water, Sugar, Gllucose-Fructose Syrup (Wheat), Cocoa Butter, Chocolate, Coconut Oil, Less Than 2% of : Pea Protein, Sea Salt, Sun Flower Lecithin, Natural Flavor, Guar Gum, Locust Bean Gum, Distilled MonoGlycerides, Caramel Color, Mono and Diglycerides.
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Where to buy
Magnum Non Dairy Sea Salt Caramel Bar is available at 1 retailer
About this product
Ice Cream · Bar


