Is Maier's Premium Italian Bread, Traditional Thick Sliced Loaf, 20 Ounce Bag Soy Free?

Description
Firm crust and tender, pillowy interior deliver mild, slightly tangy Italian-style flavor; thick slices hold up well for hearty sandwiches, toasting, and panini. Customers often note consistent thickness, convenience of pre-sliced loaf, and quick use for garlic bread or croutons, while some mention variability in freshness and texture between batches.
Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Firm crust and tender, pillowy interior deliver mild, slightly tangy Italian-style flavor; thick slices hold up well for hearty sandwiches, toasting, and panini. Customers often note consistent thickness, convenience of pre-sliced loaf, and quick use for garlic bread or croutons, while some mention variability in freshness and texture between batches.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Salt, Sugar, Soybean Oil, Calcium Propionate, Datem, Monoglycerides, Grain Vinegar, Citric Acid, Wheat Gluten, Potassium Iodate, Calcium Sulfate, Soy Lecithin
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Often paired with Soy Free
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Where to buy
Maier's Premium Italian Bread, Traditional Thick Sliced Loaf, 20 Ounce Bag is available at 5 retailers
About this product
Bread · Loaf, Slice


