Is MALHER, KAQ'IK STYLE SOUP Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • salt wheat flour
  • flavor enhancer
  • natural flavors

salt wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

TOMATO POWDER, SALT WHEAT FLOUR, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), SUGAR, HYDROGENATED VEGETABLE OIL (PALM), CORN FLOUR, CORN STARCH, CORIANDER, MIXED PEPPERS (GUAJILLO PEPPER AND ANCHO PEPPER), XANTHAN GUM (THICKENING AGENT), DISODIUM INOSINATE (SCENT ENHANCER), DEHYDRATED ONION, CITRIC ACID (ACIDITY REGULATOR), NATURAL COLORS (ANNATTO AND CARMINE) AND NATURAL FLAVORS (CORIANDER, GARLIC AND ONION).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Soup · Powder

Flavor
SavorySpicyUmamiGarlickySalty
Texture
Powdery
Commonly used for
CookingSoupMeal Prep