Is Malimousse Le Trio Tartinade Spread - Shrimp Spread, Lobster Spread, Smoked Salmon Spread Low FODMAP?


Ingredients
Shrimp spread - Ingredients: Canola oil, Water, Nordic shrimp (salt), Tomato, Dried whole egg, Gelatine, Cider vinegar, Sea salt, Dried yolk, White vinegar, Concentrated lemon juice, Sugar, Cochineal extract (colour). Contains: Shrimp, Egg. May contain other fish and crustaceans. Lobster spread - Canola oil, water, lobster meat (salt), dried whole egg, gelatine, cider vinegar, sea salt, dried yolk, white vinegar, concentrated lemon juice, sugar, tomato powder, natural carrot extract, cochineal extract (colour). Contains: Lobster, egg. May contain other fish and crustaceans. Smoked salmon spread - Canola oil, water, Atlantic salmon and/or steelhead and/or coho salmon (salt), dried whole egg, gelatine, cider vinegar, dried yolk, sea salt, sugar, white vinegar, concentrated lemon juice, natural smoke flavour, cochineal extract (colour). Contains: Salmon, egg. May contain other fish and crustacean.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


