Is Malvi S'mores Sampler Gluten Free?
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Ingredients
Sugar, Tapioca Syrup, Unbleached Wheat Flour, Water, Butter (Cream (Milk), Natural Flavor), Chocolate (Cacao Beans, Pure Cane Sugar, Butter, Sunflower Lecithin, Vanilla Beans), White Chocolate (Pure Cane Sugar, Cocoa Butter, Full Cream Milk, Lactose, Sunflower Lecithin, Vanilla Bean), Heavy Cream, Kosher Gelatin, Potato Starch, Dark Brown Sugar, Hibiscus Powder, Cocoa Powder, Coffee Concentrate, Powdered Raspberries, Whole Vanilla Bean, Organic Peppermint Extract, Salt, Baking Soda
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.