Is Mama Cozzi's Pepperoni Turkey GERD Friendly?

Description
Seasoned, thin round slices deliver a mildly spicy, smoky-savory profile with a tender, slightly chewy texture that crisps at the edges when heated. Commonly used as a pizza topping, sandwich filling, snack on crackers, or salad garnish. Reviewers note convenient portioning, mild flavor compared with traditional pepperoni and uneven seasoning.
Why it's not GERD friendly
- citric acid
- dehydrated granulated garlic
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Seasoned, thin round slices deliver a mildly spicy, smoky-savory profile with a tender, slightly chewy texture that crisps at the edges when heated. Commonly used as a pizza topping, sandwich filling, snack on crackers, or salad garnish. Reviewers note convenient portioning, mild flavor compared with traditional pepperoni and uneven seasoning.
Ingredients
Turkey, salt, contains 2% or less of natural flavors, dextrose, lactic acid starter culture, oleoresin of paprika, dehydrated granulated garlic, sodium nitrite, bha, bht, citric acid.
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Often paired with GERD Friendly
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Where to buy
Mama Cozzi's Pepperoni Turkey is available at 1 retailer
About this product
Poultry · Slice


