Is MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY, MANDARIN TERIYAKI CHICKEN GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Teriyaki Powder (Brown Sugar, Tamari Soy Sauce (Soybean, Salt), Garlic, Ginger, Corn Maltodextrin, Salt), Sugar, Modified Corn Starch, Corn Starch, Molasses (Refinery Syrup, Refiners Molasses, Caramel Color), Onion, Salt, Caramel Color, Orange Peel, Natural Flavor, Silicon Dioxide (Added To Make Free Flowing), Xanthan Gum, Spice, Orange Oil, Mandarin Oil
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY, MANDARIN TERIYAKI CHICKEN is available at 1 retailer
About this product
Seasoning · Powder