Is MANISCHEWITZ KOSHER VEGETABLE SOUP MIX WITH MUSHROOMS, 6 OZ Gluten Free?

Ingredients

Green Peas, Barley, Yellow Peas, Lima Beans, Enriched Egg Noodles (Durum Flour, Egg Yolk, Niacin, Ferrous Sulfate, Thiamine, Riboflavin & Folic Acid), Salt, Mushrooms, Onions, Sugar, Carrots, Vegetable Shortening (Partially Hydrogenated Cottonseed & Soybean Oil), Corn Starch, Celery, Tomatoes, Bell Peppers, Turmeric Spinach, Sodium Bisulfite (Added As A )

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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