Is Maple Balsamic Vinaigrette Dairy Free?
Description
Balanced sweet-tart flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used as a salad dressing, glaze for roasted vegetables, or marinade for grilled proteins. Reviews often also cite consistent flavor and good pourability, noting versatility while occasionally mentioning it may be sweeter than some expect overall.
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Description
Balanced sweet-tart flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used as a salad dressing, glaze for roasted vegetables, or marinade for grilled proteins. Reviews often also cite consistent flavor and good pourability, noting versatility while occasionally mentioning it may be sweeter than some expect overall.
Ingredients
Water, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Colour, Sulphites), Canola Oil, Maple Syrup, Sugar, Brown Sugar, Prepared Dijon Mustard (White Vinegar, Mustard Seeds, Water, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), White Vinegar, Salt, Cultured Dextrose, Xanthan Gum, Black Pepper
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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