Is Maranatha No Stir Creamy Natural California Almond Butter Gluten Free?
Description
MaraNatha No Stir Creamy Natural California Almond Butter is made with California almonds using a master roaster in small batches, resulting in a velvety smooth texture. It is gluten-free and non-GMO, verified to be dairy-free and gluten-free. People appreciate its taste, finding it enjoyable and spreadable. Additionally, they mention that the almond butter doesn't separate and is not oily. Overall, MaraNatha No Stir Creamy Natural California Almond Butter offers a delicious and convenient option for almond butter lovers.
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Description
MaraNatha No Stir Creamy Natural California Almond Butter is made with California almonds using a master roaster in small batches, resulting in a velvety smooth texture. It is gluten-free and non-GMO, verified to be dairy-free and gluten-free. People appreciate its taste, finding it enjoyable and spreadable. Additionally, they mention that the almond butter doesn't separate and is not oily. Overall, MaraNatha No Stir Creamy Natural California Almond Butter offers a delicious and convenient option for almond butter lovers.
Ingredients
Dry Roasted Almonds, Organic Evaporated Sugar Cane, Palm Oil And Sea Salt, Contains Almonds, May Contain Peanuts, Contains Almonds, May Contain Peanuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.