Is Marc Angelo Antipasto Misto Alpha-Gal?
Description
A jarred antipasto offers tangy, savory notes with a mix of tender and crisp textures, commonly used for appetizer platters, salads, sandwiches, pasta, and pizzas. Customer reviews often note convenient versatility and robust flavor, while mentioning occasional variability in piece size, oiliness, and overall consistency between batches and jar sizes.
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Description
A jarred antipasto offers tangy, savory notes with a mix of tender and crisp textures, commonly used for appetizer platters, salads, sandwiches, pasta, and pizzas. Customer reviews often note convenient versatility and robust flavor, while mentioning occasional variability in piece size, oiliness, and overall consistency between batches and jar sizes.
Ingredients
Prosciutto (pork, salt), Coppa di parma (pork, salt, sugar [dextrose], spices, dehydrated garlic, flavour, sodium ascorbate, potassium nitrate, sodium nitrite), Salami (pork, salt, seasoning [contains potassium chloride], sugar [dextrose], spices, sodium ascorbate, potassium nitrate, sodium nitrite, dehydrated garlic, bacterial culture).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.