Is Margaret Holmes Fried Apples With Cinnamon Gluten Free?

Ingredients

Apples, water, sugar, brown sugar, contains 2% or less of: cinnamon, natural cinnamon flavor, cream, salt, skim milk, buttermilk, food starch-modified, pectin, sodium citrate, beta-carotene color, citric acid (preservative), ascorbic acid (preservative), tocopherols (preservatives). Contains: milk. Allergen warning: Manufactured in a facility that processes peanuts. May contain peanuts. Contains a bioengineered food ingredient.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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