Is MARIE CALLENDER'S, MINT CHOCOLATE CHIP PIE Gluten Free?
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Free download • No credit card
Ingredients
SUGAR, PALM OIL, EGGS, WATER, MILK, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, LESS THAN 2% OF: COCOA (PROCESSED WITH ALKALI), CHOCOLATE, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, BETA CAROTENE (COLOR), DEXTROSE, GUAR GUM, PARTIALLY HYDROGENATED CANOLA OIL, XANTHAN GUM, COCOA BUTTER, CARAMEL COLOR, CORN FLOUR, SODIUM BICARBONATE, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, SODIUM ALGINATE, POLYSORBATE 60, SORBITAN MONOSTEARATE, CALCIUM SULFATE, DEXTRIN CITRIC ACID, YELLOW 5, BLUE 1.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Frozen Dessert · Whole