Is Marie Callender's Salted Caramel Cream Mini Pies, Salted Caramel Cream Gluten Free?

Ingredients

SUGAR, WATER, SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, MILK, HYDROGENATED PALM KERNEL OIL, NONFAT MILK, BUTTER (CREAM, SALT), HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, WHEAT FLOUR, CARAMEL FLAVORED CHIPS (SUGAR, COCOA BUTTER, NONFAT DRY MILK, WHOLE MILK POWDER, CREAM POWDER, CARAMELIZED SUGAR, WHEY POWDER, SOY LECITHIN, SALT, NATURAL VANILLA EXTRACT), SEMI-SWEET CHOCOLATE CHIP (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA EXTRACT), CONTAINS LESS THAN 2% OF: CREAM, SOYBEAN OIL, COCOA POWDER, PALM OIL, MODIFIED CORN STARCH, SALT, CORN STARCH, DEXTROSE, SODIUM CASEINATE, MONO- AND DIGLYCERIDES, CHOCOLATE LIQUOR, HONEY, SODIUM PHOSPHATE, POLYSORBATE 60, CARAMEL COLOR, SORBITAN MONOSTEARATE, SODIUM ALGINATE, SODIUM BICARBONATE, SOY LECITHIN, WHEY, XANTHAN GUM, BETA CAROTENE (COLOR), DEXTRIN, GUAR GUM, NATURAL FLAVORS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Piece, Frozen