Is Marie Callender’s Turkey Pot Pie Large Size Frozen Meal, 15 oz. (frozen) Alpha-Gal?
Description
A large frozen pot pie offers a savory, creamy filling and a flaky, golden crust; reviewers note comforting, homestyle flavor and straightforward reheating for quick weeknight meals. Common feedback mentions convenient portion size, occasional uneven heating or soggy crust when microwaved, and generally satisfying, hearty texture for a ready-to-eat option.
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Description
A large frozen pot pie offers a savory, creamy filling and a flaky, golden crust; reviewers note comforting, homestyle flavor and straightforward reheating for quick weeknight meals. Common feedback mentions convenient portion size, occasional uneven heating or soggy crust when microwaved, and generally satisfying, hearty texture for a ready-to-eat option.
Ingredients
Turkey Broth (Water, Turkey Flavor (Turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor)), Cooked Turkey (Turkey Breast, Water, Isolated Soy Protein Product (Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Salt, Flavoring, Soy Lecithin), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% Or Less Of: Salt, Soybean Oil, Nonfat Dry Milk, Cream, Chicken Flavor (Maltodextrin, Chicken Broth, Salt, Flavors), Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives Of Turmeric, Filling: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Salt, Modified Whey, Caramel Color, Filling: Turkey Broth (Water, Turkey Flavor (Turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor)), Caramel Color
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.