Is Marie Morin Creme Brulee GERD Friendly?
Description
Silky, custard-style dessert with a smooth, creamy mouthfeel and a caramelized, brittle top that yields a crisp crack when tapped; flavor emphasizes rich vanilla and caramel notes. Commonly enjoyed chilled as an individual dessert, for entertaining, or as a convenient ready-to-serve treat; reviewers note authentic taste and satisfying texture overall.
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Description
Silky, custard-style dessert with a smooth, creamy mouthfeel and a caramelized, brittle top that yields a crisp crack when tapped; flavor emphasizes rich vanilla and caramel notes. Commonly enjoyed chilled as an individual dessert, for entertaining, or as a convenient ready-to-serve treat; reviewers note authentic taste and satisfying texture overall.
Ingredients
Cream (milk, Cream, Mono And Diglycerides, Disodium Phosphate, Sodium Citrate, Microcrystalline Cellulose, Carrageenan, Cellulose Gum), Liquid Whole Egg, Frozen Yolk Mix (egg Yolk, Sugar), Sugar, Caramelized Sugar (sugar, Glucose Syrup), Natural Vanilla Flavour. Contains: Milk, Eggs.
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