Is Marinade, Barbeque GERD Friendly?
Description
Smoky, tangy and mildly sweet flavor with a thick, glossy texture commonly used to marinate, baste, or glaze grilled meats and vegetables. Reviewers often cite convenient consistency, easy application, and strong caramelization when cooked; occasional comments mention overly sweet or intense seasoning for some palates across brands and package sizes.
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Description
Smoky, tangy and mildly sweet flavor with a thick, glossy texture commonly used to marinate, baste, or glaze grilled meats and vegetables. Reviewers often cite convenient consistency, easy application, and strong caramelization when cooked; occasional comments mention overly sweet or intense seasoning for some palates across brands and package sizes.
Ingredients
Vinegar, Salt, Spices, Fresh Garlic And Xanthan Gum
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Combine as many as you need
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