Is MARINADE, LEMON PEPPER Dairy Free?
Description
Bright citrusy notes and a sharp, cracked-spice bite combine into a zesty, savory profile with a thin, pourable texture that clings lightly for even coating. Commonly used to marinate poultry, fish, seafood, and vegetables before grilling, roasting, or pan-searing. Reviews note strong flavor, ease of use, consistency and value.
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Description
Bright citrusy notes and a sharp, cracked-spice bite combine into a zesty, savory profile with a thin, pourable texture that clings lightly for even coating. Commonly used to marinate poultry, fish, seafood, and vegetables before grilling, roasting, or pan-searing. Reviews note strong flavor, ease of use, consistency and value.
Ingredients
WATER, CANOLA OR SOYBEAN OIL, CANE SUGAR, DISTILLED VINEGAR, CORN STARCH, SPICES, SALT, LEMON JUICE CONCENTRATE, SUNFLOWER LECITHIN, ONION, GARLIC, RED & GREEN BELL PEPPER, LEMON & ORANGE PEEL, XANTHAN GUM, PAPRIKA, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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