Is MARINARA WITH PLUM TOMATOES & OLIVE OIL PASTA SAUCE, MARINARA WITH PLUM TOMATOES & OLIVE OIL Gluten Free?
Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Plum Tomatoes (Plum Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Contains 2% Or Less Of: Olive Oil, Garlic, Sugar, Salt, Spices, Dehydrated Parsley Flakes, Soybean Oil, Citric Acid, Natural Flavors, Tomato Puree (Water, Tomato Paste), Natural Flavors
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Primal Kitchen Mayo with Avocado Oil Paleo Original -- 12 fl oz
BERTOLLI ALFREDO SAUCE WITH AGED PARMESAN CHEESE, ALFREDO WITH AGED PARMESAN CHEESE
Rao's Homemade Marinara Sauce Premium Quality All Natural Tomato Sauce & Pasta Sauce Keto Friendly & Carb Conscious - 24oz
Annie's Organic Vegan Macaroni and Cheese Elbows & Creamy Sauce Gluten Free Pasta, 6 oz
CHEDDAR CHEESE RICE MAC & CHEESE MADE WITH ORGANIC RICE PASTA, CHEDDAR CHEESE