Is MARINARA WITH PLUM TOMATOES & OLIVE OIL PASTA SAUCE, MARINARA WITH PLUM TOMATOES & OLIVE OIL Vegan?
Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
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Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Plum Tomatoes (Plum Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Contains 2% Or Less Of: Olive Oil, Garlic, Sugar, Salt, Spices, Dehydrated Parsley Flakes, Soybean Oil, Citric Acid, Natural Flavors, Tomato Puree (Water, Tomato Paste), Natural Flavors
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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