Is MARINARA WITH PLUM TOMATOES & OLIVE OIL PASTA SAUCE, MARINARA WITH PLUM TOMATOES & OLIVE OIL Vegetarian?
Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
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Description
Bright, tangy sauce with a smooth-yet-slightly-chunky texture, commonly used to dress pasta, bake into casseroles, or serve as a dipping sauce. Reviewers often note consistent flavor, convenient jar packaging, and easy reheating; some report occasional variability in chunk size and overall seasoning between batches across production runs and consumer expectations.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Plum Tomatoes (Plum Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Contains 2% Or Less Of: Olive Oil, Garlic, Sugar, Salt, Spices, Dehydrated Parsley Flakes, Soybean Oil, Citric Acid, Natural Flavors, Tomato Puree (Water, Tomato Paste), Natural Flavors
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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