Is Marion's Kitchen Original Coconut Sriracha Vegan?
Description
The sauce delivers a sweet-and-spicy flavor with a creamy, slightly viscous texture suitable for drizzling, dipping, glazing, or stirring into dishes. Reviewers commonly note its tropical sweetness balanced against mild heat, and its versatility on noodles, sandwiches, grilled proteins, and as a condiment, though some find it sweeter than expected.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The sauce delivers a sweet-and-spicy flavor with a creamy, slightly viscous texture suitable for drizzling, dipping, glazing, or stirring into dishes. Reviewers commonly note its tropical sweetness balanced against mild heat, and its versatility on noodles, sandwiches, grilled proteins, and as a condiment, though some find it sweeter than expected.
Ingredients
White Sugar, Water, Vinegar, Coconut Milk (1%), Fresh Red Chilli (8%), Salt, Garlic, Vegetable Gum (415). Made In A Facility That Also Processes Crustacea, Fish, Peanuts, Tree Nuts, Sesame And Soybean.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.