Is Marketside Bake at Home French Baguette, 10 oz Vegan?
Description
Home baked French style loaf yields a crisp golden crust and a tender airy crumb with a mild yeasty flavor. Commonly sliced for sandwiches, served with soups or cheese, and used for bruschetta. Reviewers note consistent fresh-baked aroma and convenience, though some report occasional uneven browning or variable crust crispness.
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Description
Home baked French style loaf yields a crisp golden crust and a tender airy crumb with a mild yeasty flavor. Commonly sliced for sandwiches, served with soups or cheese, and used for bruschetta. Reviewers note consistent fresh-baked aroma and convenience, though some report occasional uneven browning or variable crust crispness.
Ingredients
Strong,enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzymes), Malt (Malted Barley, Wheat Flour, Dextrose), Cultured Wheat Starch, Wheat Flour, Citric Acid), Salt, Vinegar, Yeast,,/p
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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