Is Marketside Bake at Home French Baguette, 10 oz Vegetarian?
Description
Home baked French style loaf yields a crisp golden crust and a tender airy crumb with a mild yeasty flavor. Commonly sliced for sandwiches, served with soups or cheese, and used for bruschetta. Reviewers note consistent fresh-baked aroma and convenience, though some report occasional uneven browning or variable crust crispness.
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Description
Home baked French style loaf yields a crisp golden crust and a tender airy crumb with a mild yeasty flavor. Commonly sliced for sandwiches, served with soups or cheese, and used for bruschetta. Reviewers note consistent fresh-baked aroma and convenience, though some report occasional uneven browning or variable crust crispness.
Ingredients
Strong,enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzymes), Malt (Malted Barley, Wheat Flour, Dextrose), Cultured Wheat Starch, Wheat Flour, Citric Acid), Salt, Vinegar, Yeast,,/p
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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