Is Marketside Loaded Potato Soup, 16 Oz Gluten Free?
Description
Rich, savory soup with a creamy yet chunky texture; often heated in a microwave or on a stovetop and served as a quick lunch or casual dinner. Reviewers mention satisfying mouthfeel and convenience, while some report occasional uneven texture, variable seasoning levels and differing portion consistency between purchases in stores.
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Description
Rich, savory soup with a creamy yet chunky texture; often heated in a microwave or on a stovetop and served as a quick lunch or casual dinner. Reviewers mention satisfying mouthfeel and convenience, while some report occasional uneven texture, variable seasoning levels and differing portion consistency between purchases in stores.
Ingredients
Potatoes, Chicken Stock (water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, Spices, Thyme), Onions, Heavy Cream, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Bacon (pork, Sea Salt, Raw Sugar, Spices), Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Celery, Water, Rice Starch, Chicken Flavor Broth Concentrate (chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract, Chicken Fat), Scallions, Lemon Juice, Garlic, Parsley, Thyme, Sugar, Spices. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.