Is Marketside Tiramisu Cake, 26 oz Dairy Free?

Ingredients

Sugar, Water, Heavy Cream (Cream, Carrageenan, Mono- And Diglycerides), Cream Cheese Blend (Cream Cheese (Pasteurized Milk And Cream, Bacterial Culture, Carob Bean Gum, Guar Gum), Water, Whey Protein Concentrate, Food Starch-modified, Salt, Cream, Lactic Acid, Milk, Potassium Sorbate , Xanthan Gum, Bacterial Culture, Natural Flavor, Enzymes), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Egg Yolks, Sour Cream (Cultured Cream, Food Starch-modified, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate ), Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate), Vanilla Extract, Natural And Artificial Flavor, Caramel Color, Coffee Extract, Xanthan Gum, Citric Acid, Sodium Benzoate (Sodium Benzoate), Gelatin, Coffee, Baking Powder (Sodium Phosphate, Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Calcium Phosphate), Cocoa Powder, Sodium Bicarbonate

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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