Is Marmite Yeast Extract 500 g Vegan?
Description
A dense, dark savory spread with an intense, salty umami flavor and smooth, sticky texture. Commonly spread thinly on toast, crackers or sandwiches and used sparingly to enrich soups, stews, gravies and marinades. Reviews note a polarizing strong taste, economical jar size, and powerful aroma that divides opinions among consumers.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A dense, dark savory spread with an intense, salty umami flavor and smooth, sticky texture. Commonly spread thinly on toast, crackers or sandwiches and used sparingly to enrich soups, stews, gravies and marinades. Reviews note a polarizing strong taste, economical jar size, and powerful aroma that divides opinions among consumers.
Ingredients
yeast extract (contains barley, wheat, oats, rye), salt, vegetable juice concentrate, vitamins (thiamin, riboflavin, niacin, vitamin b12 and folic acid), natural flavouring (contains celery),
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.