Is Mars Chocolate Bar with Nougat & Caramel 47g Gluten Free?
Description
Compact chocolate bar with a layered, chewy center and soft, sticky filling delivers a sweet, chewy-and-creamy contrast; smooth coating adds a firm snap. Commonly eaten as an on-the-go snack, dessert add-on, or sharing treat. Reviewers note consistent texture, reliable portion size, occasional feedback on sweetness level, and comments on packaging.
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Description
Compact chocolate bar with a layered, chewy center and soft, sticky filling delivers a sweet, chewy-and-creamy contrast; smooth coating adds a firm snap. Commonly eaten as an on-the-go snack, dessert add-on, or sharing treat. Reviewers note consistent texture, reliable portion size, occasional feedback on sweetness level, and comments on packaging.
Ingredients
Ingredients: Sugar, Glucose Syrup, MILK Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Vegetable Fat, Malt Extract (BARLEY), Cocoa Powder, Emulsifier (SOY Lecithin), Salt, EGG White, Flavours. Milk Chocolate Contains Cocoa Solids 25%, Milk Solids 23%.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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