Is Mars Chocolate Bar Gluten Free?
Description
Sweet, rich chocolate flavor with a smooth exterior and a soft, chewy interior; the contrast in textures delivers a satisfying bite. Often eaten as a quick snack, movie treat, or dessert add-on. Reviewers commonly cite reliable quality and portability, though some note it can be overly sweet for certain palates.
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Description
Sweet, rich chocolate flavor with a smooth exterior and a soft, chewy interior; the contrast in textures delivers a satisfying bite. Often eaten as a quick snack, movie treat, or dessert add-on. Reviewers commonly cite reliable quality and portability, though some note it can be overly sweet for certain palates.
Ingredients
Sugar, Corn Syrup, Milk Ingredients, Cocoa Mass, Hydrogenated Palm Oil, Palm Kernel Oil, Lactose, Malted Milk Powder (malted Barley, Milk Ingredients, Sodium Bicarbonate, Salt), Palm Oil, Soy Lecithin, Dried Egg White, Artificial Flavour. Contains Milk, Soy, Lactose, Barley, Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.