Is Mars Chocolate Bar Gluten Free?
Description
Sweet, rich exterior gives way to a chewy, layered center offering a mix of smooth and slightly sticky textures; consumers commonly enjoy it as an on-the-go snack, movie-time treat, or baking add-in. Reviews often frequently note nostalgic appeal, consistent quality, and occasional comments about sweetness and portion sizing, packaging convenience.
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Description
Sweet, rich exterior gives way to a chewy, layered center offering a mix of smooth and slightly sticky textures; consumers commonly enjoy it as an on-the-go snack, movie-time treat, or baking add-in. Reviews often frequently note nostalgic appeal, consistent quality, and occasional comments about sweetness and portion sizing, packaging convenience.
Ingredients
Sugar, Glucose Syrup (sources Include Wheat), Milk Solids, Cocoa Mass, Cocoa Butter, Vegetable Oil, Vegetable Fat, Barley Malt Extract, Emulsifier (soy Lecithin), Salt, Egg White, Natural Flavour (vanilla Extract, Milk Chocolate Contains A Minimum Of 25% Cocoa Solids And 22% Milk Solids. May Be Present. Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.