Is Martha White Honey Bran Muffin Mix Soy Free?
Why it's not soy free
- soy lecithin
- soy flour
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Bran, Dextrose, Canola Oil, Oat Fiber, Honey, Contains 2% or Less of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Wheat Starch, Dried Molasses, Modified Corn Starch, Salt, Propylene Glycol Esters of Fatty Acids, Calcium Carbonate, Mono and Diglycerides, Corn Starch, Soy Flour, Sodium Stearoyl Lactylate, Cocoa Processed With Alkali (For Color), Soy Lecithin, Calcium Sulfate, Niacin, Iron, Vitamin B6 Hydrochloride, Citric Acid and BHT (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12
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Often paired with Soy Free
Where to buy
Martha White Honey Bran Muffin Mix is available at 1 retailer
About this product
Bread · Powder


