Is Maruchan Yakisoba Korean BBQ Flavor Noodles, 4.12 oz Shelf Stable Package Soy Free?
Description
Sweet-smoky Korean BBQ–style instant stir-fry noodles offer a bold, savory flavor and springy, chewy texture; they take on sauce well. Commonly prepared quickly in a pan or microwave and served with added vegetables or protein. Customer reviews praise convenience and taste but sometimes note strong seasoning and occasional oiliness reported.
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Why it's not soy free
- soy protein
- soybeans
- salt, monosodium glutamate, dehydrated soy sauce
- dehydrated soy sauce
- textured soy protein
soy protein
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Sweet-smoky Korean BBQ–style instant stir-fry noodles offer a bold, savory flavor and springy, chewy texture; they take on sauce well. Commonly prepared quickly in a pan or microwave and served with added vegetables or protein. Customer reviews praise convenience and taste but sometimes note strong seasoning and occasional oiliness reported.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Sugar, Dehydrated Vegetables (Garlic, Onion), Textured Soy Protein, Contains Less Than 2% Of: Salt, Monosodium Glutamate, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Yeast Extract, Caramel Color, Hydrolyzed Corn, Wheat And Soy Protein, Lactose, Beef Extract, Maltodextrin, Natural Flavor, Food Starch-modified, Silicon Dioxide (Anti-caking Agent), Spice (Ginger), Mono And Diglycerides, Potassium Carbonate, Sodium Phosphate (Mono, Hexameta,, Tripoly), Sodium Carbonate, Beet Red Color, Malic Acid, Disodium Guanylate, Disodium Inosinate, Xanthan Gum, Citric Acid, Contains Wheat, Soy, Milk , Manufactured In A Facility That Also Processes Crustacean Shellfish Products
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Often paired with Soy Free
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Where to buy
Maruchan Yakisoba Korean BBQ Flavor Noodles, 4.12 oz Shelf Stable Package is available at 5 retailers
About this product
Noodle · Dried