Is Marukan Seasoned Gourmet All Natural Rice Vinegar Sweet And Tangy - 12 Fl. Oz. Vegan?
Description
Sweet, tangy flavor with a mild, smooth acidity and light, clean mouthfeel; commonly used to season sushi rice, dress salads, make marinades, pickles, vinaigrettes, glazes, and dipping sauces. Reviewers note consistent, balanced taste, dependable quality, and convenient pourability, often praising its versatility in everyday home cooking and reliable shelf life.
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Description
Sweet, tangy flavor with a mild, smooth acidity and light, clean mouthfeel; commonly used to season sushi rice, dress salads, make marinades, pickles, vinaigrettes, glazes, and dipping sauces. Reviewers note consistent, balanced taste, dependable quality, and convenient pourability, often praising its versatility in everyday home cooking and reliable shelf life.
Ingredients
Rice Vinegar, Sugar, Salt., Diluted With Water To 4.1% Acidity
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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