Is Marukan Seasoned Gourmet All Natural Rice Vinegar Sweet And Tangy - 12 Fl. Oz. Wheat Free?
Description
Sweet, tangy flavor with a mild, smooth acidity and light, clean mouthfeel; commonly used to season sushi rice, dress salads, make marinades, pickles, vinaigrettes, glazes, and dipping sauces. Reviewers note consistent, balanced taste, dependable quality, and convenient pourability, often praising its versatility in everyday home cooking and reliable shelf life.
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Description
Sweet, tangy flavor with a mild, smooth acidity and light, clean mouthfeel; commonly used to season sushi rice, dress salads, make marinades, pickles, vinaigrettes, glazes, and dipping sauces. Reviewers note consistent, balanced taste, dependable quality, and convenient pourability, often praising its versatility in everyday home cooking and reliable shelf life.
Ingredients
Rice Vinegar, Sugar, Salt., Diluted With Water To 4.1% Acidity
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